This recipe is one I found on Pinterest when searching for ways to use up some Ricotta cheese. I was expecting to find Italian dishes or desserts, but this breakfast idea sounded even more delicious and something I have not tried before. I love sweet versus savory when it comes to breakfast and you can always substitute Truvia (for baking) if you are watching your sugar intake (as a diabetic I always do this).
The orange flavor was subtle and the ricotta gave the pancake a slightly custard like texture which was absolutely delicious. I did not use syrup - just fresh strawberries and a sprinkle of powdered sugar. A quick strawberry compote (heat strawberries, sugar and water until thickened) would also be delicious. Also, it took minutes to put together and get in the oven, so that is a win as well if your mornings are busy.
Wouldn’t this be a pretty breakfast to serve on Valentine’s weekend?
Happy Monday!
That sounds really delicious! Have a great week!
ReplyDeleteSo delicious!
DeleteLooks and sounds delicious..quite a find..Enjoy your day..
ReplyDeleteThanks - and couldn’t be easier to make!
DeleteYES, looks delicious! Thanks for sharing! Enjoy your day dear friend, HUGS!
ReplyDelete