It always makes me happy to see local Michigan apples for sale, right at my grocery store. I'm sure I will take a trip to at least one apple orchard this month, but for now, these juicy, tart apples will fill my fruit bowl with their autumn taste.
This recipe is so easy and quick and the flavors were delicious. What could be better on a cool autumn morning than warm apples and cinnamon? I have made these individual type French Toast recipes before, but this is the first time I added any kind of fruit. The addition of apples definately made this French Toast really special and for me, the sweetness of the apples was more than enough - no syrup required.
Individual Autumn Apple French Toast
1 egg
1/2 cup lowfat milk
2 tsp brown sugar ( I used Splenda brown sugar)
1/4 tsp cinnamon
1/4 tsp vanilla
1 small apple, peeled and chopped
2 slices bread, cubed
In a large mug or ramekin, beat egg, then add milk, vanilla, cinnamon, brown sugar and chopped apple. Mix in bread cubes until moistened. Microwave 2 minutes until set. Sprinkle lightly with powdered sugar.
Happy Monday and Happy 83rd birthday to my mother!
{Linking with these friends}
Oh yum. If you were my neighbor, I would be over for breakfast. Cute pic of your Mom.
ReplyDeleteHappy birthday to your mom!! That recipe sounds SO good...quick too! Thanks for sharing it!
ReplyDeleteSounds sooooo good and easy . . .
ReplyDeleteHappy Birthday to your mum . . .
Yum, doesn't get much easier. Happy Birthday to your and to many more
ReplyDeleteCindy
Your mom is as beautiful as this recipe which I am going to try for breakfast tomorrow! :) It sounds delicious
ReplyDeleteVickie, I'm always looking for recipes for single servings. Thanks for the recipe. Sylvia D.
ReplyDeleteOh it does sound yummy Vicki! I will be giving it a try. Happy Birthday to your mother and thanks for sharing with SYC.
ReplyDeletehugs,
Jann
What a great idea - I'm going to have to give this a try. We just went apple picking last weekend - so have lots of apples. There's nothing better than fresh local apples!
ReplyDeleteHappy belated birthday to your mom! Thanks for another wonderful recipe. I bet that more than half of the recipes on my "Yummy" board on Pinterest are from you!
ReplyDeleteThanks for sharing at Home Sweet Home!
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ReplyDelete